{"id":2676,"date":"2018-03-12T08:00:32","date_gmt":"2018-03-12T08:00:32","guid":{"rendered":"https:\/\/www.babyledfeeding.com\/?post_type=recipe&p=2676"},"modified":"2023-06-02T19:46:04","modified_gmt":"2023-06-02T19:46:04","slug":"kid-winner-seafood-chowder-the-best-of-ireland","status":"publish","type":"recipe","link":"https:\/\/www.babyledfeeding.com\/recipe\/kid-winner-seafood-chowder-the-best-of-ireland\/","title":{"rendered":"Kid Winner Seafood Chowder – The Best of Ireland | St. Patricks Day Recipes"},"content":{"rendered":"

I really want to do something different for my St.Patricks Day recipe this year. Instead of just cooking recipe that are green, white and gold coloured I thought I would share with you the very best from our lovely country of Ireland. Recipes that contain the very best of Irish produce. After all, we have the best of everything right here on our doorstep.<\/p>\n

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My kids, with the exception of my vegetarian 11 year old love chowder and this recipe was a total kid winner! Salmon and shellfish are super rich in nutrients and contain high quality proteins, minerals, vitamins as well as being high in omega-3’s which are needed for good brain health \ud83d\ude42 I’m hoping if I give my little guy every week that he will be super smart lol \ud83d\ude42<\/p>\n

I am slightly addicted to the new fish deli in my local Dunnes Stores. For a start, the fish is A.M.A.Z.I.N.G!!! They have so many options on various types of salmon. I went for Wild Atlantic Irish salmon which has the most incredible dark pink colour.\u00a0 The prawns also came from the west of Ireland and the Muscles from Dublin.<\/p>\n

\"\"If you have been to Ireland and tasted our flowery new spuds, you would know why they are synonymous with this country. I have lived in America and travelled all around Europe and the spuds are never the same as home. For this recipe I used the new season Dunnes Stores baby potatoes. They are easy to cook, taste delicious in this recipe or sneakily with a little butter! Heaven in every single bite.<\/p>\n

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Make a big pot of this chowder and fill the freezer up. Honestly it is so handy to take out the night before and know you have this waiting for you when you get home from work.<\/p>\n

I hope you love this recipe as much as we do. It is:<\/p>\n

Comforting
Satisfying
Hearty
Fully Irish
and Super Delicious<\/p>\n

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Here are some of my favourite Irish Recipes<\/h2>\n
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