{"id":280,"date":"2015-11-14T18:28:13","date_gmt":"2015-11-14T18:28:13","guid":{"rendered":"https:\/\/www.babyledfeeding.com\/?post_type=recipe&p=280"},"modified":"2023-06-02T19:52:51","modified_gmt":"2023-06-02T19:52:51","slug":"chocolate-oat-bars","status":"publish","type":"recipe","link":"https:\/\/www.babyledfeeding.com\/recipe\/chocolate-oat-bars\/","title":{"rendered":"Chocolate Oat Bars"},"content":{"rendered":"

\"Chocolate<\/p>\n

I once tasted a cake that was made with tofu and it was absolutely delicious so it seemed only natural when I had some tofu left over that I would try my hand at making something yummy of my own. This recipe started out as being a raw treat but I couldn’t resist putting it into the oven and i’m so happy I did. It turned out like a soft almost flapjack kind of bar and it tasted so delicious that I had to share it with you all. It takes all of 5 minutes to blend the ingredients together and fold into the oats and only 15 minutes to bake. The bars are soft and super healthy and are easy for little hands to hold. Filled with yummy goodness from prunes to raw chocolate and oats, they make a perfect treat for your little ones.<\/p>\n

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Chocolate Oat Bars<\/h2>\r\n\t\t