Healthy Chocolate Chia Pudding with Banana and Peanut Butter
Baby-led weaning creamy peanut butter and chocolate chia pudding. This healthy snack is great to cook with kids and toddlers.
Ingredients
- 1 cup coconut milk from tinned coconut milk
- 2 bananas + 1 for decoration
- ¼ cup chia seeds
- 1 tablespoons cacao powder
- 2 tablespoons smooth peanut butter + 2 teaspoons for decorating
- Desiccated coconut for decorating
Method
- Add the coconut milk and 2 of the bananas to a blender and blend until smooth and silky.
- I like this chia pudding smooth so I add the chia seeds to the blender and blend for a few moments until they are broken up. If you like yours with whole seeds just add the seeds and stir well.
- Add the cacao and 2 tablespoons of peanut butter and stir well until really combined.
- Pour into little jars or bowls and leave in the fridge overnight until it is set.
- The next morning add some sliced banana, a few dollops of peanut butter then sprinkle over the desiccated coconut.
- This one’s messy but you can pre-load a spoon for smaller babies. It is a great way to get them used to eating with one 🙂
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