My Baby’s First Breakfast Cookie Recipe
This is an amazing first breakfast recipe for baby led weaning. Packed full of oats and sugar free (sweetened only with banana and apple).
Ingredients
- ⅓ cup olive oil
- 2 bananas
- 1 egg
- 1 tsp cinnamon
- ½ tsp baking soda
- 1 cup oats
- 1 cup whole wheat flour
- 2 apples
Method
- Add the oil to a mixing bowl. Then press the bananas before opening which helps to soften them. Peel and add to the bowl along with the egg, then using a fork, mash well until smooth.
- Peel the apples, then finely dice and add to the cookie mixture.
- Use an ice cream scoop to divide the mixture into cookies. For smaller babies 6 months-12 months, divide into roughly 1 heaped tablespoon-sized cookies. Press the mixture down slightly using the back of the spoon.
- Bake for 25-30 minutes until a skewer comes out clean and the apple is soft.
- Serve with a side of fruit for a really easy and quick baby-led weaning breakfast idea.
- Store in an airtight container for 5 days or freeze.
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