Carrot Cake Protein Overnight Oats

3 from 4 votes

Prep: 10

Total: 10

Servings: adults + child

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Easy Baby Led Weaning Breakfast Recipe that is High in Protein and Contains Veggies and Fruit. This simple baby food recipe makes a healthy breakfast for kids and adults alike.

Ingredients

1 ripe banana
½ large carrot
90 g 1/2 cup Dunnes Stores Oats
250 ml 1/2 cup Dunnes Stores Greek Yogurt
60 ml 1/4 cup Dunnes Stores High Protein Cottage Cheese
1 teaspoon ground cinnamon
2 tablespoons raisins
Extra Dunnes Stores Greek Yogurt
Finely ground walnuts

Method

Mash the banana until it turns into a smooth puree, then place into a bowl.
Finely grate the carrot and add to the bowl along with the oats, yogurt, cottage cheese, cinnamon and raisins.
Give the mixture a really good stir until it is really smooth and totally combined, then spoon into a serving jar.
Top with the extra Greek Yogurt then sprinkle over the ground walnuts.
Leave in the fridge overnight before serving.

Carrot Cake Protein Overnight Oats

Ingredients

Method

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